April 21, 2009 | INDONESIAN CUISINE, JAKARTA, Kaki Lima, Sundanese Cuisine, West Jakarta
Last month I was craving for ketoprak Tanjung Duren. We were there once before, but it was 10 PM and they were already sold out. So one night, I made plans with SC to meet at Mall Taman Anggrek and go straight to the ketoprak location. Lucky for us, this time they were still open, with several people gathered around the place waiting patiently. We ordered 2 portions of Ketoprak, one with fried egg and lots of chili 9K and one the standard portion (without egg) 6K. We have to wait for at least 15 minutes before our orders arrived. Luckily, it was worth the wait. The ketoprak was simply delicious with fresh ingredients: rice cake topped with bihun (thin rice noodle), bean sprout, fried egg, potato, and then poured with spicy peanut sauce. Their keropok was also of good quality. Although its appearance may not be appetizing to some, I like this kaki lima ketoprak very much.
Ketoprak Pak Mukhtar
Intersection between Jl. Tanjung Duren 1 and Jl. Tanjung Duren 2 (near EF)
ph: +62(815) 644-1973