I’ve heard so many raving reviews about Holycow that I lost count, but haven’t had a chance to visit it. Last December, they opened their branch for lunch at Senopati area, so we’re very eager to try it. SC and I arrived early at about 11.30AM to avoid the lunch crowd. We managed to get a table, but the place was already three-quarter full. So, we quickly placed our orders: Wagyu sirloin 200gr 93K and Autralian tenderloin steak 200gr 55K. We had to wait patiently for a while considering that there were so many orders to fill. While we’re waiting, we tweeted to @holycowsteak to get a free Tiramisu which tasted delicious.
Then our order came. Mine was served with black pepper sauce, while SC’s picked mushroom sauce. In my opinion, the sauce is unnecessary. The steak already tasted so good and cooked perfectly in medium rare state, that adding the black pepper sauce almost felt like ruining the steak. With that price and quality, it’s no wonder there’s a long queue in front of the place. So if you want to try this, came early as the wagyu steak sold out quite fast.
Jl. Bakti no 15