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October 25, 2010 | Bali, Balinese Cuisine, INDONESIAN CUISINE

The next day, we went to Ubud with several friends. While the others were attending Ubud Reader & Writer Festival (URWF), I went to Kedewatan village for breakfast. This time I tried Nasi Ayam Warung Mardika, which is practically next door to the famous Nasi Ayam Kedewatan Bu Mangku. A portion of nasi ayam complete with garang asem & sate lilit costs about 15K. In my opinion, this place’s nasi ayam tasted better than Bu Mangku’s, and spicier too. 🙂

Nasi Ayam Kedewatan Warung Mardika
Jl. Raya Kedewatan, Ubud
ph. +62(361) 974387

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  • ruth

    dia gak buka cabang kayak bu Mangku yah? next time, bener2 kudu disamperin.
    thanks for sharing, Jenz…

  • Lee Son, Penang, M'sia

    Salam mesra dari Penang,

    Is the nasi ayam kedewatan published above HALAL as we will be traveling to Bali end of December, 2010.

    You have wonderful website on Indonesian culinary delights. Think we’ll put on weight!!!

    Hope to hear fr you soon.


  • admin

    Hi Lee,
    I don’t know whether it’s halal or not, but they don’t use pork in the ingredients and all my Moslem friends goes to this place.
    Have a nice holiday in Bali 🙂

  • Lee, Penang, Malaysia

    Thanks Admin. Will certainly drop by at Kedewatan for the Nasi Ayam…… after Bali, will come back to visit Jakarta for the next few days…. pasti gendut!!!

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